Deluxe Seafood Chowder

Name: Deluxe Seafood Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 lb. haddock; 1 medium onion, chopped; 2 Tbsp. flour; 2 tsp. butter; 3/4 c. water; 1 (10 oz.) can baby clams; 2 c. peeled, diced potatoes; 3 c. milk; 1 (13 oz.) can evaporated milk; 8 oz. scallops

Eats Now Editorial Team · Seafood

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Deluxe Seafood Chowder – a delicious recipe with haddock, onion, flour, butter, water, baby clams. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. haddock
1 medium onion, chopped
2 Tbsp. flour
2 tsp. butter
3/4 c. water
1 (10 oz.) can baby clams
2 c. peeled, diced potatoes
3 c. milk
1 (13 oz.) can evaporated milk
8 oz. scallops

1
Cut fish into 1-inch chunks.
2
In 3-quart pan, saute onion in the butter until tender, but not brown.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. haddock, 1 medium onion, chopped, 2 Tbsp. flour, 2 tsp. butter, and more.

Yes, Deluxe Seafood Chowder falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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