How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Delightfully Light Green Bean Casserole?

You need 10 ingredients. The key ingredients include: Reynolds Wrap(R) Pan Lining Paper, 1 medium onion, finely chopped, 2 tablespoons butter, 1/3 cup finely crushed rich round crackers or fine dry bread crumbs, and more.

Is Delightfully Light Green Bean Casserole suitable as general?

Yes, Delightfully Light Green Bean Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Delightfully Light Green Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Delightfully Light Green Bean Casserole Recipe

Name: Delightfully Light Green Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Reynolds Wrap(R) Pan Lining Paper; 1 medium onion, finely chopped; 2 tablespoons butter; 1/3 cup finely crushed rich round crackers or fine dry bread crumbs; 1 (10.75 ounce) can condensed reduced-fat, reduced-sodium cream of mushroom soup; 1/4 cup slivered almonds; 1/4 cup bottled roasted red sweet peppers, chopped; 1/4 teaspoon salt; 1/4 teaspoon ground black pepper; 3 (9 ounce) packages frozen French cut green beans, thawed and drained

Try this homemade Delightfully Light Green Bean Casserole recipe the whole family will love. Made with Pan Lining Paper, onion, butter and rich round cr…

This Delightfully Light Green Bean Casserole relies on simple, everyday ingredients such as medium onion, finely chopped, butter, slivered almonds and salt. It comes together quickly and makes 4 servings, at about 143 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Delightfully Light Green Bean Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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