Delicious Zucchini, Bacon & Mushrooms

1. 1

   Slice each item, placing the zucchini, onions and mushrooms in a large bowl.

2. 2

   Marinate in the olive oil, seasoned salt and garlic powder.

3. 3

   Fry bacon until crisp in a large pan.

4. 4

   Drain bacon pieces on paper towel, set aside.

5. 5

   Drain grease from pan, do not wipe out.

6. 6

   Boil water, add pasta.

7. 7

   Cook until al dente.

8. 8

   Add zucchini mix to bacon pan, fry until browned and tender.

9. 9

   Add bacon back into pan to reheat.

10. 10

    Toss pasta with zucchini mix and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.