Delicious! Zhajiang Udon Noodles with Ground Meat and Green Pepper Recipe

Name: Delicious! Zhajiang Udon Noodles with Ground Meat and Green Pepper
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 120 grams Ground pork; 5 Green peppers; 1 Carrot; 1 from 1 head of broccoli Broccoli stems (if you have some left tover); 1 Grated ginger; 1 Grated garlic; 2 tbsp Tianmianjiang (Chinese sweet bean paste); 1 1/2 tbsp Soy sauce; 2 tsp Sake; 1 pinch Sugar; 1 dash Chicken stock granules; 1 tsp (If you want to make it spicy) Doubanjiang

Servings: persons

120 grams Ground pork
5 Green peppers
1 Carrot
1 from 1 head of broccoli Broccoli stems (if you have some left tover)
1 Grated ginger
1 Grated garlic
2 tbsp Tianmianjiang (Chinese sweet bean paste)
1 1/2 tbsp Soy sauce
2 tsp Sake
1 pinch Sugar
1 dash Chicken stock granules
1 tsp (If you want to make it spicy) Doubanjiang

1
Heat the sesame oil in a pan and cook the green pepper, broccoli stems and carrots, Once cooked, transfer to a plate.
2
Combine the tianmianjiang, sake, sugar, soy sauce and chicken stock granules.
3
In the same pan, heat the sesame oil and add the grated garlic and grated ginger and cook until fragrant.
4
Add the ground pork and when cooked through, add the seasonings and combine with the meat.
5
Return the vegetables to the pan.
6
Cook the udon noodles and cool well in cold water.
7
Plate the noodles and top with the pork and vegetable mixture and done!
8
I had leftover broccoli stems so I sliced them thinly and added them to the dish.
9
They're nutritious and delicious!
10
!

335

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 120 grams Ground pork, 5 Green peppers, 1 Carrot, 1 from 1 head of broccoli Broccoli stems (if you have some left tover), and more.

Yes, Delicious! Zhajiang Udon Noodles with Ground Meat and Green Pepper falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Delicious! Zhajiang Udon Noodles with Ground Meat and Green Pepper

How did you like this recipe?

Frequently Asked Questions