Mexican Lasagna

1. 1

   Line lightly greased 9 x 13-inch pan with half of tortillas. Brown beef and drain.

2. 2

   Add taco seasoning and tomato sauce and cook 5 minutes.

3. 3

   Put half meat mixture on shells.

4. 4

   Spoon cottage cheese mixed with eggs and oregano over meat.

5. 5

   Use other tortillas over cottage cheese and top with the rest of meat.

6. 6

   Cover with cheese.

7. 7

   Bake at 375u00b0 for 30 to 35 minutes.

8. 8

   Let sit for 10 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.