How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Delicious Whole Grain Banana Bread?

You need 11 ingredients. The key ingredients include: 1/3 cup butter, at room temperature, 1/3 cup unpasteurized Manuka honey, 1 cup mashed bananas, 1 teaspoon vanilla extract, and more.

Is Delicious Whole Grain Banana Bread suitable as baking & desserts?

Yes, Delicious Whole Grain Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Delicious Whole Grain Banana Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Delicious Whole Grain Banana Bread Recipe

Name: Delicious Whole Grain Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup butter, at room temperature; 1/3 cup unpasteurized Manuka honey; 1 cup mashed bananas; 1 teaspoon vanilla extract; 1 3/4 cups whole wheat flour; 1 teaspoon baking soda; 1 teaspoon baking powder; 1/2 teaspoon fleur de sel (sea salt flakes); 1/4 cup hot water; 1/4 cup dark chocolate chunks; 2 tablespoons chopped walnuts

Bake this irresistible Delicious Whole Grain Banana Bread at home. Made with butter, honey, bananas and vanilla. Easy step-by-step instructions included.

This Delicious Whole Grain Banana Bread relies on simple, everyday ingredients such as butter, at room temperature, unpasteurized manuka honey, mashed bananas and vanilla extract. It comes together quickly and makes 4 servings, at about 564 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Delicious Whole Grain Banana Bread delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Delicious Whole Grain Banana Bread

Tips for the best results

Variations & substitutions

My Personal Notes

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