Warm up with this hearty Delicious Vegetarian Chili recipe. Made with water, tomatoes, pinto beans and pumpkin. Easy step-by-step instructions included.
This Delicious Vegetarian Chili relies on simple, everyday ingredients such as water or 4 cups broth, (16 ounce) can pumpkin, chopped red bell pepper and chopped onion. It comes together quickly and makes 4 servings, at about 132 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026