Delicious Oven-Barbecued Chicken Thighs Recipe

Name: Delicious Oven-Barbecued Chicken Thighs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 -3 lbs boneless skinless chicken thighs; 3 tablespoons butter; 1 medium sweet onion, finely chopped; 1 tablespoon garlic powder or 1 tablespoon fresh minced garlic; 3/4 cup ketchup; 1/2 cup water; 1 tablespoon apple cider vinegar; 1 teaspoon lemon juice; 4 tablespoons brown sugar; 1 tablespoon buffalo wing sauce; 1 1/2 tablespoons Worcestershire sauce; 2 tablespoons prepared mustard

Servings: persons

2 -3 lbs boneless skinless chicken thighs
3 tablespoons butter
1 medium sweet onion, finely chopped
1 tablespoon garlic powder or 1 tablespoon fresh minced garlic
3/4 cup ketchup
1/2 cup water
1 tablespoon apple cider vinegar
1 teaspoon lemon juice
4 tablespoons brown sugar
1 tablespoon buffalo wing sauce
1 1/2 tablespoons Worcestershire sauce
2 tablespoons prepared mustard

1
Preheat oven to 375 degrees F.
2
In a large nonstick skillet, melt butter over medium heat being careful not to burn.
3
Add the chicken and lightly brown.
4
Remove chicken and place in a 9x13-inch baking dish.
5
Add onion (if using fresh garlic in place of garlic powder, also add) to the skillet and saute lightly for about 2-3 minutes.
6
Meanwhile, in a medium bowl, combine the remaining ingredients and mix well.
7
Pour the mixture into the skillet and stir to combine.
8
Simmer the sauce for about 15 minutes to allow the flavors to blend nicely.
9
Pour sauce over the chicken, then flip pieces so that both sides of the chicken are coated with the sauce.
10
Bake the chicken uncovered for about 30-40 minutes or until the chicken is no longer pink and the juices run clear.

290

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 -3 lbs boneless skinless chicken thighs, 3 tablespoons butter, 1 medium sweet onion, finely chopped, 1 tablespoon garlic powder or 1 tablespoon fresh minced garlic, and more.

Yes, Delicious Oven-Barbecued Chicken Thighs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Delicious Oven-Barbecued Chicken Thighs

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions