How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Delicious Meatloaf?

You need 11 ingredients. The key ingredients include: 1 1/2 lbs ground beef, 2 eggs, 3/4 cup whole milk, 1/2 cup crushed cracker (Club or Saltine), and more.

Is Delicious Meatloaf suitable as meat & poultry?

Yes, Delicious Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Delicious Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Delicious Meatloaf Recipe

Name: Delicious Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs ground beef; 2 eggs; 3/4 cup whole milk; 1/2 cup crushed cracker (Club or Saltine); 1/4 cup yellow onion (finely chopped); 2 tablespoons fresh parsley or 2 teaspoons dried parsley; 1 teaspoon salt (optional); 1/2 teaspoon ground sage; 1/4 cup ketchup; 2 tablespoons brown sugar; 1 teaspoon dry mustard

Try this homemade Delicious Meatloaf recipe the whole family will love. Made with ground beef, eggs, whole milk and crushed cracker. Easy step-by-step i…

This Delicious Meatloaf relies on simple, everyday ingredients such as ground beef, eggs, whole milk and salt (optional). It comes together quickly and makes 4 servings, at about 585 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Delicious Meatloaf

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions