Delicious Marinaded Shrimp Recipe

1. 1

   Soak bamboo skewers in water for at least 10 min before using them.

2. 2

   This will help them not to burn or possibly stick to the shrimp.

3. 3

   Skewer shrimp - about 3 to 5 per skewer, depending on the size.

4. 4

   Place in a 13 x 9 inch baking pan.

5. 5

   Mix the marinade ingredients together.

6. 6

   Pour over skewered shrimp.

7. 7

   Cover pan and marinade in the refrigerator for at least 3 hrs (overnight is ok, too), turning the shrimp or possibly spooning the marinade over the shrimp at least once during which time.

8. 8

   Grill on your outdoor grill or possibly broil in the oven.

* Per serving · 4 servings · Values may vary.

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