Delicious Lentil Chili Recipe

Name: Delicious Lentil Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb dry lentils; 1 teaspoon salt; 5 cups water; 1 (16 ounce) can tomatoes; 1 1/2 tablespoons chili powder; 1 teaspoon cumin; 1/4 teaspoon oregano; 1 medium onion, chopped; 2 stalks celery, chopped; 2 cloves garlic, minced; 3/4 cup cold water

Servings: persons

1 lb dry lentils
1 teaspoon salt
5 cups water
1 (16 ounce) can tomatoes
1 1/2 tablespoons chili powder
1 teaspoon cumin
1/4 teaspoon oregano
1 medium onion, chopped
2 stalks celery, chopped
2 cloves garlic, minced
3/4 cup cold water

1
Boil water.
2
Add salt and lentils.
3
Cover and cook over low heat 30 minutes.
4
Do not drain.
5
Add tomatoes, chili powder, cumin, oregano, onion, celery, garlic and cold water.
6
Cover and continue to cook over low heat for an additional 30 minutes, stirring once or twice.
7
Turn off heat, taste for seasoning.
8
I add about 1 teaspoon salt and 1/8 teaspoon pepper.
9
Top with shredded cheese, chopped onion and a dollop of sour cream or whatever you usually put on your favorite chili!

160

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb dry lentils, 1 teaspoon salt, 5 cups water, 1 (16 ounce) can tomatoes, and more.

Yes, Delicious Lentil Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Delicious Lentil Chili

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