Delicious! Ketchup and Honey Chicken Recipe

Name: Delicious! Ketchup and Honey Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Chicken thighs; 2 small Onions; 1 Salt and pepper; 1 Katakuriko; 5 tbsp *Ketchup; 2 tbsp *Honey; 2 tbsp *Sake; 2 tbsp *Soy sauce; 1 dash *Grated garlic (tubed type); 1 Mizuna greens (or lettuce, cabbage)

Servings: persons

1
Cut the chicken thighs up into bite-sized pieces.
2
Season the meat with salt and pepper and coat in katakuriko.
3
Chop the onion.
4
Stir-fry the chicken in a pan.
5
I want to fry everything at once so I'm using a non-stick sukiyaki pan.
6
Once the chicken starts to get cooked through, cook the onion in the same pan.
7
Once the onion has also cooked, mix it together with the chicken.
8
Mix together the seasonings marked with *.
9
Mix the seasoning into the chicken and onion in the frying pan.
10
Arrange the mizuna greens (or any other leafy vegetable) on a plate and serve the chicken on top.

191

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 Chicken thighs, 2 small Onions, 1 Salt and pepper, 1 Katakuriko, and more.

Yes, Delicious! Ketchup and Honey Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Delicious! Ketchup and Honey Chicken

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