Delicious Hot Chocolate in the Microwave

1. 1

   Put the cocoa powder and sugar into a mug or heatproof cup.

2. 2

   Stir in the cold milk little by little.

3. 3

   Microwave for 1 minute at 1000 W. Remove from the microwave and mix with a spoon.

4. 4

   Microwave it for another 15 seconds, and small bubbles will appear on the surface.

5. 5

   Mix once more with a spoon and it's done.

6. 6

   Top with whipped cream and chocolate syrup.

7. 7

   This time I used store-bought, but you could make your own.

8. 8

   If you prefer it sweeter and richer, make it with 150 ml of milk.

9. 9

   For a more sophisticated taste, add 1/2 a teaspoon of liqueur, such as Baileys or Cointreau.

* Per serving · 4 servings · Values may vary.

No additional tips available.