Delicious Homemade Cake

1. 1

   Preheat the oven to 170C.

2. 2

   Butter and flour a round 24 centimeter springform pan.

3. 3

   Cream the butter with the sugar, then add the eggs, one at a time, and the vanilla extract.

4. 4

   Sift the flour with the baking powder and a pinch of salt.

5. 5

   Add the flour to the butter mixture alternating with a few tablespoons of milk. Add the lemon juice.

6. 6

   Pour the batter into the cake pan and sprinkle the surface with chocolate chips and slivered almonds.

7. 7

   Bake for approximately 40 minutes or until a toothpick inserted in the center comes out clean.

8. 8

   Remove the cake from the oven, let it cool and sprinkle with powdered sugar.

* Per serving · 4 servings · Values may vary.

No additional tips available.