Warm up with this hearty Delicious Gyoza Dumplings in Soup recipe. Made with Ground chicken, Chicken, Chinese chives and packet. Easy step-by-step instr…
This Delicious Gyoza Dumplings in Soup relies on simple, everyday ingredients such as grams ground chicken, grams chicken thighs, bunch chinese chives and packet gyoza skins. It comes together quickly and makes 4 servings, at about 127 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026