Warm up with this hearty Delicious Cream Of Reuben Soup recipe. Made with butter, onion, fresh garlic and thyme. Easy step-by-step instructions included.
This Delicious Cream Of Reuben Soup relies on simple, everyday ingredients such as butter, onion, finely chopped, dried thyme and dried tarragon. It comes together quickly and makes 4 servings, at about 1283 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026