How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Delicious Bread Stuffing?

You need 18 ingredients. The key ingredients include: 1/4 cup olive oil, 1/2 cup butter or 1/2 cup margarine, 2 diced yellow onions, 1 bunch chopped green onion, and more.

Is Delicious Bread Stuffing suitable as soups & stews?

Yes, Delicious Bread Stuffing falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Delicious Bread Stuffing?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Delicious Bread Stuffing Recipe

Name: Delicious Bread Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup olive oil; 1/2 cup butter or 1/2 cup margarine; 2 diced yellow onions; 1 bunch chopped green onion; 6 stalks diced celery; 1 lb sliced mushrooms; 2 bags cornbread stuffing mix; 1 can cream of mushroom soup; 1 can cream of celery soup; 1 cup orange juice; 1/2 cup lemon juice; 2 cups chicken stock; 1 cup chopped parsley; OPTIONAL INGREDIENTS; 1 cup chopped walnuts (optional); 6 Italian sausages, removed from casing,cooked and crumbled (optional); 1 cup diced apple (optional); 1 cup dried cranberries or 1 cup raisins (I add all of these, but use cranberries, not raisins) (optional)

Bake this irresistible Delicious Bread Stuffing at home. Made with olive oil, butter, yellow onions and green onion. Easy step-by-step instructions incl…

This Delicious Bread Stuffing relies on simple, everyday ingredients such as olive oil, butter or 1/2 cup margarine, diced yellow onions and bunch chopped green onion. It comes together quickly and makes 4 servings, at about 975 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Delicious Bread Stuffing

Tips for the best results

Variations & substitutions

My Personal Notes

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