How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deer Roast?

You need 9 ingredients. The key ingredients include: 1 large roast, 8 large potatoes, 4 large carrots, 1 large onion, sliced, and more.

Is Deer Roast suitable as meat & poultry?

Yes, Deer Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Deer Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deer Roast Recipe

Name: Deer Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large roast; 8 large potatoes; 4 large carrots; 1 large onion, sliced; 1 c. Worcestershire sauce; 1 c. steak sauce; 1/2 c. Texas Pete; 1 pkg. mushroom mix; 2 pkg. brown gravy mix

Deer Roast – a delicious recipe with roast, potatoes, carrots, onion, Worcestershire sauce, steak sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large roast
8 large potatoes
4 large carrots
1 large onion, sliced
1 c. Worcestershire sauce
1 c. steak sauce
1/2 c. Texas Pete
1 pkg. mushroom mix
2 pkg. brown gravy mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
425 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Deer Roast

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