Deep-Fried Jalapeno Slices

1. 1

   In a bowl mix together flour, salt, pepper, chili powder, garlic powder, eggs and beer together until well combined.

2. 2

   Heat vegetable oil in a deep fryer or a large heavy pot to 365 degrees.

3. 3

   Dip/coat the jalapeno slices into the batter, then carefully drop into the hot oil.

4. 4

   Fry until browned (the slices will float to the surface when fully cooked, they should be browned and crispy).

* Per serving · 4 servings · Values may vary.

No additional tips available.