Deep Dish Shepherd'S Pie Recipe

Name: Deep Dish Shepherd'S Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Batter; 3 cups flour; 3 (2 1/4 teaspoon) envelopes instant fast rise yeast; 1 1/2 teaspoons salt; 1 1/2 cups warm water; 1/4 cup canola oil; 1 egg; Filling; 1 tablespoon canola oil; 1 onion, Chopped; 2 garlic cloves, minced; 2 teaspoons italian seasoning; salt and pepper; 1 lb lean ground beef; 1 (19 ounce) can stewed tomatoes; 1 1/2 cups frozen mixed vegetables; 2 cups cheddar cheese, shredded

Servings: persons

Batter
3 cups flour
3 (2 1/4 teaspoon) envelopes instant fast rise yeast
1 1/2 teaspoons salt
1 1/2 cups warm water
1/4 cup canola oil
1 egg
Filling
1 tablespoon canola oil
1 onion, Chopped
2 garlic cloves, minced
2 teaspoons italian seasoning
salt and pepper
1 lb lean ground beef
1 (19 ounce) can stewed tomatoes
1 1/2 cups frozen mixed vegetables
2 cups cheddar cheese, shredded

1
Grease 13x9-inch baking dish.
2
Batter: Mix all ingredients in prepared dish until soft, sticky batter is formed. Cover; let stand at room temperature for 10 minutes.
3
Filling: Heat oil in large, non-stick skillet set over medium heat. Cook onion, garlic, Italian seasoning, salt and pepper for 3 minutes.
4
Stir in beef, breaking up with wooden spoon; cook, stirring for about 10 minutes, or until no longer pink inside.
5
Add tomatoes, breaking up larger pieces; bring to boil. Boil for 5 minutes.
6
Stir in vegetables until well coated. Pour mixture over batter. Sprinkle with cheese.
7
Place in COLD oven; set temperature to 350u00b0F and bake for 30 minutes. Cool for 10 minutes; cut into squares and serve.

1133

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: Batter, 3 cups flour, 3 (2 1/4 teaspoon) envelopes instant fast rise yeast, 1 1/2 teaspoons salt, and more.

Yes, Deep Dish Shepherd'S Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Deep Dish Shepherd'S Pie

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