-
1
In a large bowl, dissolve the molasses in the warm water.
-
2
Sprinkle the yeast over the liquid and let stand until foamy, about 10 minutes.
-
3
Stir the salt into the yeast mixture.
-
4
Then stir in the flour until the dough starts to come together.
-
5
Turn the dough out onto a work surface that has been sprinkled lightly with flour.
-
6
Knead the dough until it becomes smooth and elastic, about 5 minutes.
-
7
Place the dough in a large bowl that has been sprayed with olive oil spray; cover it loosely with a clean kitchen towel.
-
8
Let the dough sit in a warm place until it has doubled in size, about 1 hour.
-
9
Gently punch the dough down.
-
10
Spray a 7 x 11-inch baking sheet with olive oil spray, and then sprinkle it with the cornmeal.
-
11
Using your fingertips, spread the dough out to completely cover the baking sheet.
-
12
Spray the surface of the dough lightly with olive oil spray.
-
13
Cover it lightly with plastic wrap, and let it sit in a warm place until the dough has doubled in size, about 30 minutes.
-
14
Place a pizza stone in the oven and preheat the oven to 500 F.
-
15
Place the baking sheet on top of the stone, and bake until the crust is golden brown, crunchy, and cooked through, about 12 minutes.
-
16
Remove the baking sheet from the oven.
-
17
Turn the broiler on high.
-
18
Spread the marinara sauce evenly over the crust.
-
19
Top the pizza with the mozzarella, mushroom, pepperoni, basil, and cheese.
-
20
Place the baking sheet on the pizza stone and broil until the cheese is bubbly and beginning to brown, 5 to 6 minutes.
-
21
Cut the pizza into 6 slices, and serve.
-
22
If youre feeling creative, you can add these toppings to the pizza:
-
23
1 ounce (1/4 cup) chopped kalamata olives (Fat: 1.3g, Calories: 15)
-
24
1 ounce (3 tablespoons) chopped anchovies (Fat: 0.46g, Calories: 9.9)
-
25
2 ounces (1/2 cup) reduced-fat provolone cheese (Fat: 1.7g, Calories: 25)
-
26
3 ounces (1/2 cup) diced ham (Fat: 1.25g, Calories: 25)
-
27
3 ounces (3/4 cup) crumbled cooked turkey sausage (Fat: 1.15g, Calories: 22)
-
28
Alcohol is the epitome of empty calories.
-
29
Although even in moderation it may taste good and temporarily lighten your mood, it can weigh your body down.
-
30
Low-calorie powdered iced tea mixes stirred into chilled sparkling water make a fun but zero-calorie, alcohol-free sparkling beverage.
-
31
Fat: 42g (before), 5g (after)
-
32
Calories: 610 (before), 218 (after)
-
33
Protein: 13g
-
34
Carbohydrates: 31g
-
35
Cholesterol: 23mg
-
36
Fiber: 6g
-
37
Sodium: 542mg