Deep-Dish Pizza

1. 1

   On lightly floured surface, allow dough to stand at room temperature for 1 hour.

2. 2

   Brown meat and drain.

3. 3

   Add onion, cook until tender.

4. 4

   Stir in tomatoes, paste, Parmesan cheese and your seasonings.

5. 5

   Simmer 15 minutes.

6. 6

   Roll out dough to 15 x 11-inch and press onto bottom and sides of greased 13 x 9-inch pan.

7. 7

   Layer cheese, meat sauce and your choice of pizza toppings, alternately. Bake at 425u00b0 for 20 minutes.

8. 8

   Let stand 10 minutes before serving.

No additional tips available.