How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deep Dish Pecan Pie With Cream Cheese Crust Recipe?

You need 4 ingredients. The key ingredients include: 1 1/2 pound fresh peaches (8-10 med.), 1 tbsp. flour, 2 tbsp. brown sugar, 3 tbsp. melted butter.

Is Deep Dish Pecan Pie With Cream Cheese Crust Recipe suitable as baking & desserts?

Yes, Deep Dish Pecan Pie With Cream Cheese Crust Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Deep Dish Pecan Pie With Cream Cheese Crust Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Deep Dish Pecan Pie With Cream Cheese Crust Recipe Recipe

Name: Deep Dish Pecan Pie With Cream Cheese Crust Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pound fresh peaches (8-10 med.); 1 tbsp. flour; 2 tbsp. brown sugar; 3 tbsp. melted butter

Deep Dish Pecan Pie With Cream Cheese Crust Recipe – a delicious recipe with peaches, flour, brown sugar, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 pound fresh peaches (8-10 med.)
1 tbsp. flour
2 tbsp. brown sugar
3 tbsp. melted butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
117 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Deep Dish Pecan Pie With Cream Cheese Crust Recipe

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