Deep Dish Ontario Apple Pie Recipe

Name: Deep Dish Ontario Apple Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup brown sugar; 1 1/2 tablespoons all-purpose flour; 1/2 teaspoon salt; 1 cup sour cream; 1 egg, lightly beaten; 1 teaspoon vanilla extract; 3 cups chopped apples; 1 (9 inch) unbaked pie crust; Crumble Topping:; 1/2 cup all-purpose flour; 1/2 cup brown sugar; 1 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; 3 tablespoons chilled butter

Servings: persons

3/4 cup brown sugar
1 1/2 tablespoons all-purpose flour
1/2 teaspoon salt
1 cup sour cream
1 egg, lightly beaten
1 teaspoon vanilla extract
3 cups chopped apples
1 (9 inch) unbaked pie crust
Crumble Topping:
1/2 cup all-purpose flour
1/2 cup brown sugar
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
3 tablespoons chilled butter

1
Preheat oven to 450 degrees F (230 degrees C).
2
Whisk 3/4 cup brown sugar, 1 1/2 tablespoons flour, and salt together in a large bowl; whisk in sour cream, egg, and vanilla extract. Stir in apples; turn apple mixture into unbaked pie crust.
3
Bake in the preheated oven for 10 minutes. Remove pie from oven; reduce oven temperature to 350 degrees F (175 degrees C).
4
Place 1/2 cup flour, 1/2 cup brown sugar, cinnamon, and nutmeg in a bowl. Cut in butter until mixture resembles coarse crumbs; sprinkle crumble topping evenly over pie.
5
Bake pie until apples are tender, about 30 minutes. Cool before serving, about 30 minutes.

663

kcal

Calories

Fat

113

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 3/4 cup brown sugar, 1 1/2 tablespoons all-purpose flour, 1/2 teaspoon salt, 1 cup sour cream, and more.

Yes, Deep Dish Ontario Apple Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Deep Dish Ontario Apple Pie

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