How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deep Dish Coconut Pie?

You need 8 ingredients. The key ingredients include: 4 large eggs, 1/2 c. self-rising flour, 2 c. milk, 1 3/4 c. sugar, and more.

Is Deep Dish Coconut Pie suitable as baking & desserts?

Yes, Deep Dish Coconut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Deep Dish Coconut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Deep Dish Coconut Pie Recipe

Name: Deep Dish Coconut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 4 large eggs; 1/2 c. self-rising flour; 2 c. milk; 1 3/4 c. sugar; 1/2 tsp. salt; 1 stick margarine; 1 tsp. vanilla; 1 (16 oz.) pkg. Angel Flake coconut

Deep Dish Coconut Pie – a delicious recipe with eggs, flour, milk, sugar, salt, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 large eggs
1/2 c. self-rising flour
2 c. milk
1 3/4 c. sugar
1/2 tsp. salt
1 stick margarine
1 tsp. vanilla
1 (16 oz.) pkg. Angel Flake coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cinnamon Bun Cake
Lemon Yogurt Mousse - Cooks Illustrated - Weight Watcher Friendl
Miss Linda'S Dinette Cake
Spinach Croissants

Deep Dish Coconut Pie

How did you like this recipe?

Frequently Asked Questions