How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deep Dish Chicken Pot Pie?

You need 7 ingredients. The key ingredients include: 1 lb boneless skinless chicken breast, cut into 1-inch pieces, ¼ cup Kraft light zesty italian dressing, 4 ounces neufchatel cheese, cubed, 2 tablespoons flour, and more.

Is Deep Dish Chicken Pot Pie suitable as baking & desserts?

Yes, Deep Dish Chicken Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Deep Dish Chicken Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Deep Dish Chicken Pot Pie Recipe

Name: Deep Dish Chicken Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb boneless skinless chicken breast, cut into 1-inch pieces; ¼ cup Kraft light zesty italian dressing; 4 ounces neufchatel cheese, cubed; 2 tablespoons flour; ½ cup reduced-sodium fat-free chicken broth; 10 ounces frozen mixed vegetables, thawed; 1 refrigerated pie crust

Deep Dish Chicken Pot Pie – a delicious recipe with chicken breast, italian dressing, neufchatel cheese, flour, chicken broth, mixed vegetables. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb boneless skinless chicken breast, cut into 1-inch pieces
¼ cup Kraft light zesty italian dressing
4 ounces neufchatel cheese, cubed
2 tablespoons flour
½ cup reduced-sodium fat-free chicken broth
10 ounces frozen mixed vegetables, thawed
1 refrigerated pie crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
378 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Deep Dish Chicken Pot Pie

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