How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deep Chocolate Vegan Cake?

You need 15 ingredients. The key ingredients include: 1 1/2 cups white flour, 1/3 cup unsweetened cocoa powder, 1/2 teaspoon baking soda, 1/2 teaspoon salt, and more.

Is Deep Chocolate Vegan Cake suitable as baking & desserts?

Yes, Deep Chocolate Vegan Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Deep Chocolate Vegan Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Deep Chocolate Vegan Cake Recipe

Name: Deep Chocolate Vegan Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/2 cups white flour; 1/3 cup unsweetened cocoa powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1 cup sugar; 1/2 cup vegetable oil; 1 cup cold water or 1 cup chilled brewed coffee; 2 teaspoons vanilla extract; 2 tablespoons cider vinegar; FROSTING; 2 ounces unsweetened chocolate; 1/4 cup peanut butter; 3 -4 tablespoons water; 1 teaspoon vanilla; 1 cup confectioners' sugar

Deep Chocolate Vegan Cake – a delicious recipe with white flour, cocoa, baking soda, salt, sugar, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Deep Chocolate Vegan Cake

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