Dee'S Oatmeal Chocolate Chip Cookies

1. 1

   Preheat oven to 350u00b0.

2. 2

   With beaters at med-high speed, cream the butter, and the two sugars together.

3. 3

   Add the eggs and vanilla, continue beating until well blended.

4. 4

   In a separate bowl, combine the flour, soda, baking powder and salt.

5. 5

   On low speed, add the flour mixture about 1/2 cup at a time into the butter mixture, mixing until smooth.

6. 6

   Stir in the rolled oats and chocolate chips.

7. 7

   Spray cookie sheets with cooking spray, drop dough by teaspoons onto sheets.

8. 8

   Bake for 8- 10 minutes, then cool on racks for 5- 8 minutes before removing from pan.

* Per serving · 4 servings · Values may vary.