Dee'S Banana Nut Bread

Name: Dee'S Banana Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter; 2 c. sugar; 1 c. Wesson oil; 4 eggs; 3 c. plain flour; 6 ripe mashed bananas; 2 tsp. soda; 1/2 tsp. salt; 1/4 tsp. nutmeg; 3 tsp. cinnamon; 1 1/2 tsp. cloves; 1 tsp. vanilla; 1 c. chopped nuts; 1 1/2 c. raisins

Eats Now Editorial Team · 2047 kcal · General

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Dee'S Banana Nut Bread – a delicious recipe with butter, sugar, Wesson oil, eggs, flour, bananas. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 c. butter
2 c. sugar
1 c. Wesson oil
4 eggs
3 c. plain flour
6 ripe mashed bananas
2 tsp. soda
1/2 tsp. salt
1/4 tsp. nutmeg
3 tsp. cinnamon
1 1/2 tsp. cloves
1 tsp. vanilla
1 c. chopped nuts
1 1/2 c. raisins

1
Cream the first 3 ingredients together.
2
Mix well the rest of the ingredients with the creamed mixture.
3
Cook in Bundt pan at 350u00b0 for 1 1/2 hours, or use 2 loaf pans and cook for 30 to 40 minutes.
4
This is kept well in the refrigerator for several days.

2047

kcal

Calories

Fat

296

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/4 c. butter, 2 c. sugar, 1 c. Wesson oil, 4 eggs, and more.

Yes, Dee'S Banana Nut Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
2047 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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