How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Deconstructed Lasagna?

You need 7 ingredients. The key ingredients include: 1 pound lean ground beef browned, 1 pound pasta we used elbows here since it grabs everything nicely, cooked al dente, 15 ounces ricotta cheese part-skim, 1 1/2 cups marinara sauce, and more.

Is Deconstructed Lasagna suitable as pasta & noodles?

Yes, Deconstructed Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Deconstructed Lasagna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Deconstructed Lasagna Recipe

Name: Deconstructed Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound lean ground beef browned; 1 pound pasta we used elbows here since it grabs everything nicely, cooked al dente; 15 ounces ricotta cheese part-skim; 1 1/2 cups marinara sauce; 1 cup shredded mozzarella cheese; 1/4 cup shredded Parmesan cheese; 2 tablespoons unsalted butter cut into chunks

Deconstructed Lasagna – a delicious recipe with pasta, ricotta cheese, marinara sauce, mozzarella cheese, Parmesan cheese, unsalted butter. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 pound lean ground beef browned
1 pound pasta we used elbows here since it grabs everything nicely, cooked al dente
15 ounces ricotta cheese part-skim
1 1/2 cups marinara sauce
1 cup shredded mozzarella cheese
1/4 cup shredded Parmesan cheese
2 tablespoons unsalted butter cut into chunks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1050 kcal
Category
Pasta & Noodles

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Deconstructed Lasagna

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