Decadent Pork Banh Mi Recipe

Name: Decadent Pork Banh Mi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup carrots or 1 carrot, cut into thin julienne; ¾ cup daikon radishes, cut into thin julienne or ¾ cup turnip; 2 tablespoons rice vinegar; 2 tablespoons mirin; ½ teaspoon sesame oil; salt and pepper; 2 baguette; butter, softened for spreading; 200 g thin slices pork roast; 100 g liver pate; ¼ cup mayonnaise; ½ cup fresh cilantro; 2 birds eye chiles, thinly sliced (optional)

Servings: persons

¾ cup carrots or 1 carrot, cut into thin julienne
¾ cup daikon radishes, cut into thin julienne or ¾ cup turnip
2 tablespoons rice vinegar
2 tablespoons mirin
½ teaspoon sesame oil
salt and pepper
2 baguette
butter, softened for spreading
200 g thin slices pork roast
100 g liver pate
¼ cup mayonnaise
½ cup fresh cilantro
2 birds eye chiles, thinly sliced (optional)

1
Pickled Vegetables: In a bowl, combine all the ingredients.
2
Season with salt and pepper.
3
Allow to marinate for at least 15 minutes.
4
Drain.
5
Sandwich: On a work surface, cut off the ends of the baguettes and slice each baguette in half.
6
Cut each piece in half lengthwise.
7
Butter inside the bread and cover one side with the liver pate and the other side with the mayonnaise.
8
Garnish with slices of pork roast, pickled vegetables, cilantro, and chilies, if desired.

255

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: ¾ cup carrots or 1 carrot, cut into thin julienne, ¾ cup daikon radishes, cut into thin julienne or ¾ cup turnip, 2 tablespoons rice vinegar, 2 tablespoons mirin, and more.

Yes, Decadent Pork Banh Mi falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Decadent Pork Banh Mi

How did you like this recipe?

Frequently Asked Questions