Decadent Low-Carb Reduced-Fat Vanilla Ice Cream — Baking & Desserts recipe

Decadent Low-Carb Reduced-Fat Vanilla Ice Cream

Eats Now Editorial Team  · 216 kcal  · Baking & Desserts

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Bake this irresistible Decadent Low-Carb Reduced-Fat Vanilla Ice Cream at home. Made with heavy whipping cream, Splenda granular, vanilla bean paste and…

This Decadent Low-Carb Reduced-Fat Vanilla Ice Cream relies on simple, everyday ingredients such as heavy whipping cream, fat-free half-and-half, splenda granular and crushed ice. It comes together quickly and makes 4 servings, at about 216 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Decadent Low-Carb Reduced-Fat Vanilla Ice Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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