Bake this irresistible Debs Chicken Pot pie with Dumpling topping at home. Made with Chicken soup, crust, bisquick and water. Easy step-by-step instruct…
This Debs Chicken Pot pie with Dumpling topping relies on simple, everyday ingredients such as chicken soup, each phillisbury pir crust, bisquick and water. It comes together quickly and makes 4 servings, at about 439 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Debs Chicken Pot pie with Dumpling topping delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026