Deb's Lazy Holobchi ( Cabbage Rolls ) Recipe

Name: Deb's Lazy Holobchi ( Cabbage Rolls )
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium cabbage, steamed; 2 cans tomato soup, diluted with 2/3 can of water; 1 12 lbs lean ground beef; 1 medium onion, diced; 1 small green pepper, diced fine; 1 can tomato soup; 1 teaspoon salt; 1 teaspoon pepper; ½ teaspoon garlic powder; ⅛ teaspoon dill weed; 1 ½ cups rice

Servings: persons

1
Cook rice according to package directions.
2
Let cool.
3
Mix the rice mixture well and set aside.
4
Shave the ribs off the cabbage leaves and cut the leaves into 3 to 4 inch strips.
5
Pour some diluted tomato soup into the bottom of a roasting pan.
6
Layer about 1/3 of the cabbage followed with 1/2 of the rice mixture.
7
Layer with another 1/3 of the cabbage and generously pierce the cabbage leaves with a fork Pour about 1/2 of the remaining soup over the top of the cabbage and repeat the layer of rice and cabbage.
8
Pour the remainng soup over the top layer of pierced cabbage.
9
Bake covered in oven at 350F oven for 2 1/2 hours or until cabbage turn a golden color.

381

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 medium cabbage, steamed, 2 cans tomato soup, diluted with 2/3 can of water, 1 12 lbs lean ground beef, 1 medium onion, diced, and more.

Yes, Deb's Lazy Holobchi ( Cabbage Rolls ) falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Deb's Lazy Holobchi ( Cabbage Rolls )

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions