Deb'S Chicken Dressing Casserole Recipe

Name: Deb'S Chicken Dressing Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. Pepperidge Farms stuffing mix; 1 c. water or broth; 1/2 to 1 stick butter or margarine; 1/2 c. chopped celery; 1/2 c. chopped onion; 1/2 c. mayonnaise; 3/4 tsp. salt; 2 1/2 c. boiled chicken, chopped; 2 eggs, beaten; 1 1/2 c. milk; 1 c. mushroom soup; 1 c. grated cheese

Servings: persons

1 pkg. Pepperidge Farms stuffing mix
1 c. water or broth
1/2 to 1 stick butter or margarine
1/2 c. chopped celery
1/2 c. chopped onion
1/2 c. mayonnaise
3/4 tsp. salt
2 1/2 c. boiled chicken, chopped
2 eggs, beaten
1 1/2 c. milk
1 c. mushroom soup
1 c. grated cheese

1
Mix the stuffing mix, water or broth and butter together.
2
Add the celery, onion, mayonnaise and salt.
3
In a large casserole dish, layer dressing, chicken, then dressing.
4
Beat the eggs and milk together; pour over the dressing.
5
Let set overnight.
6
Pour the mushroom soup over the top.
7
Bake at 325u00b0 for 35 minutes.
8
Put grated cheese on the top.
9
Bake for 5 minutes longer.

958

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 pkg. Pepperidge Farms stuffing mix, 1 c. water or broth, 1/2 to 1 stick butter or margarine, 1/2 c. chopped celery, and more.

Yes, Deb'S Chicken Dressing Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Deb'S Chicken Dressing Casserole

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