How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Death By Chocolate Cake?

You need 8 ingredients. The key ingredients include: 4 large eggs, 1 cup sour cream, 1/2 cup water, 1/2 cup vegetable oil, and more.

Is Death By Chocolate Cake suitable as baking & desserts?

Yes, Death By Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Death By Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Death By Chocolate Cake Recipe

Name: Death By Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large eggs; 1 cup sour cream; 1/2 cup water; 1/2 cup vegetable oil; 1 package cake mix chocolate; 1 package instant pudding mix chocolate; 12 ounces chocolate (semi-sweet) semi-sweet chips; 1 x powdered sugar

Death By Chocolate Cake – a delicious recipe with eggs, sour cream, water, vegetable oil, cake mix chocolate, chocolate. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 large eggs
1 cup sour cream
1/2 cup water
1/2 cup vegetable oil
1 package cake mix chocolate
1 package instant pudding mix chocolate
12 ounces chocolate (semi-sweet) semi-sweet chips
1 x powdered sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1631 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Death By Chocolate Cake

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