How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dawn'S Pumpkin Pecan Dump Cake?

You need 9 ingredients. The key ingredients include: 1 (29 ounce) can pumpkin puree, 1 (12 ounce) can evaporated milk, 3 eggs, 1 cup sugar, and more.

Is Dawn'S Pumpkin Pecan Dump Cake suitable as baking & desserts?

Yes, Dawn'S Pumpkin Pecan Dump Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dawn'S Pumpkin Pecan Dump Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dawn'S Pumpkin Pecan Dump Cake Recipe

Name: Dawn'S Pumpkin Pecan Dump Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (29 ounce) can pumpkin puree; 1 (12 ounce) can evaporated milk; 3 eggs; 1 cup sugar; 1 teaspoon salt; 3 teaspoons cinnamon; 1 (18 1/4 ounce) box yellow cake mix; 1 1/2 cups pecans, chopped; 1 cup butter or 1 cup margarine, melted

Dawn'S Pumpkin Pecan Dump Cake – a delicious recipe with pumpkin puree, milk, eggs, sugar, salt, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (29 ounce) can pumpkin puree
1 (12 ounce) can evaporated milk
3 eggs
1 cup sugar
1 teaspoon salt
3 teaspoons cinnamon
1 (18 1/4 ounce) box yellow cake mix
1 1/2 cups pecans, chopped
1 cup butter or 1 cup margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1015 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dawn'S Pumpkin Pecan Dump Cake

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