David'S Delight – a delicious recipe with butter, brown sugar, eggs, salt, chocolate chips, milk. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
Heat oven to 375u00b0.
2
Combine Crisco, brown sugar, milk and vanilla in large bowl.
3
Beat at medium speed (electric mixer) until creamy.
4
Beat eggs into creamed mixture.
5
Combine flour, salt and baking soda.
6
Combine flour mixture into creamed mixture. Blend well and by hand stir in the chocolate chips, mini M&M's and sunflower seeds (which are mixed together before dropping in the mixture).
7
Drop round teaspoons of dough 3-inches apart on ungreased baking sheet.
8
Bake at 375u00b0 for 8 to 10 minutes for chewy cookies or 11 to 13 minutes for crisp cookies.
9
Cool on baking sheet 2 minutes before placing in cookie jar.
10
Yields about 6 dozen cookies.
2521
kcal
Calories
113
g
Fat
347
g
Carbs
33
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 10 ingredients. The key ingredients include: 2 c. butter flavored Crisco, 2 1/2 c. firmly packed light brown sugar, 2 eggs, 2 tsp. salt, and more.
Yes, David'S Delight falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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