How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Date Pudding Cake?

You need 11 ingredients. The key ingredients include: 1-1/2 cups packed brown sugar, divided, 3 tablespoons butter, divided, 1 cup all-purpose flour, 2 teaspoons baking powder, and more.

Is Date Pudding Cake suitable as baking & desserts?

Yes, Date Pudding Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Date Pudding Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Date Pudding Cake Recipe

Name: Date Pudding Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cups packed brown sugar, divided; 3 tablespoons butter, divided; 1 cup all-purpose flour; 2 teaspoons baking powder; 1/2 teaspoon salt; 1/2 teaspoon ground cinnamon; 1/2 cup chopped dates; 1/2 cup chopped pecans; 1/2 cup milk; 2 cups water; Whipped cream or ice cream

Date Pudding Cake

Eats Now Editorial Team · 396 kcal · Baking & Desserts

Date Pudding Cake – a delicious recipe with brown sugar, butter, flour, baking powder, salt, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Date Pudding Cake

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