How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Date Nut Cake?

You need 8 ingredients. The key ingredients include: 1 lb. pitted dates (50 to 60), 1 lb. shelled walnuts (4 c.), 1 c. sifted flour, 1 tsp. salt, and more.

Is Date Nut Cake suitable as baking & desserts?

Yes, Date Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Date Nut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Date Nut Cake Recipe

Name: Date Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. pitted dates (50 to 60); 1 lb. shelled walnuts (4 c.); 1 c. sifted flour; 1 tsp. salt; 2 tsp. baking powder; 1 c. sugar; 4 eggs; 1 tsp. vanilla

Date Nut Cake – a delicious recipe with dates, walnuts, flour, salt, baking powder, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. pitted dates (50 to 60)
1 lb. shelled walnuts (4 c.)
1 c. sifted flour
1 tsp. salt
2 tsp. baking powder
1 c. sugar
4 eggs
1 tsp. vanilla

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Quick Info

Servings
4 servings
Calories
1341 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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