How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Date Nut Bread?

You need 9 ingredients. The key ingredients include: 1 (8 oz.) pkg. dates, 1 1/4 c. boiling water, 1 1/2 c. brown sugar, 6 Tbsp. margarine, and more.

Is Date Nut Bread suitable as general?

Yes, Date Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Date Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Date Nut Bread Recipe

Name: Date Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. dates; 1 1/4 c. boiling water; 1 1/2 c. brown sugar; 6 Tbsp. margarine; 1 egg, beaten; 3/4 c. chopped walnuts; 2 1/2 tsp. baking soda; 1 tsp. salt; 2 1/4 c. flour

Date Nut Bread – a delicious recipe with dates, boiling water, brown sugar, margarine, egg, walnuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (8 oz.) pkg. dates
1 1/4 c. boiling water
1 1/2 c. brown sugar
6 Tbsp. margarine
1 egg, beaten
3/4 c. chopped walnuts
2 1/2 tsp. baking soda
1 tsp. salt
2 1/4 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1826 kcal
Category
General

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