How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Date-Nut Bread?

You need 11 ingredients. The key ingredients include: 1 1/2 c. chopped dates, 1 1/2 c. boiling water, 2 Tbsp. butter, 1 1/2 c. white sugar, and more.

Is Date-Nut Bread suitable as general?

Yes, Date-Nut Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Date-Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Date-Nut Bread Recipe

Name: Date-Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. chopped dates; 1 1/2 c. boiling water; 2 Tbsp. butter; 1 1/2 c. white sugar; 1 tsp. salt; 1 beaten egg; 2 3/4 c. sifted flour; 1 tsp. soda; 1 tsp. cream of tartar; 1 1/3 tsp. vanilla; 1 c. nuts

Date-Nut Bread

Eats Now Editorial Team · 1840 kcal · General

Date-Nut Bread – a delicious recipe with dates, boiling water, butter, white sugar, salt, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Date-Nut Bread

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