Date Nut Bars

1. 1

   Grease a 9 x 9 x 2-inch baking pan.

2. 2

   In a medium bowl, stir together sugars, flour, baking powder and salt.

3. 3

   Make a well in the center.

4. 4

   Add eggs, corn oil and vanilla.

5. 5

   Stir until smooth.

6. 6

   Stir in dates and nuts until well mixed.

7. 7

   Spread evenly in prepared pan. Bake in a 350u00b0 oven for 30 to 35 minutes or until lightly browned and cake tester inserted in center comes out clean.

8. 8

   While still warm, cut into 24 bars.

* Per serving · 4 servings · Values may vary.

No additional tips available.