Date Cookies

Name: Date Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. water; 2 c. chopped dates; 2 tsp. cinnamon; 1/3 c. vegetable shortening; 1/2 tsp. nutmeg; 1 tsp. baking soda; 1/2 tsp. salt; 2 Tbsp. water; 1 1/4 tsp. liquid sugar substitute; 2 1/4 c. flour; 1 tsp. baking powder

Eats Now Editorial Team · 505 kcal · Baking & Desserts

Jump to Recipe

Date Cookies – a delicious recipe with water, dates, cinnamon, vegetable shortening, nutmeg, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/4 c. water
2 c. chopped dates
2 tsp. cinnamon
1/3 c. vegetable shortening
1/2 tsp. nutmeg
1 tsp. baking soda
1/2 tsp. salt
2 Tbsp. water
1 1/4 tsp. liquid sugar substitute
2 1/4 c. flour
1 tsp. baking powder

1
Combine water with dates, cinnamon, shortening and nutmeg. Boil for 3 minutes and cool.
2
Add eggs, soda, salt, 2 tablespoons water and sweetener.
3
Mix flour, soda, salt and baking powder.
4
Add to cooled mixture.
5
Drop by teaspoon onto greased cookie sheet. Bake at 350u00b0 for 12 to 15 minutes.
6
3 dozen cookies. Carbohydrate 13 g, protein 1 g, fat 3 g, calories 74.
7
One cookie = 1 bread exchange.

505

kcal

Calories

Fat

107

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/4 c. water, 2 c. chopped dates, 2 tsp. cinnamon, 1/3 c. vegetable shortening, and more.

Yes, Date Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
505 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cherry Chocolate Cake
Hot Fudge Pudding
Orange Sherbet Party Punch
Care A Lot Cloud Cake

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy