How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Date Cake With Choco-Nut Topping?

You need 10 ingredients. The key ingredients include: 6 1/2 oz. pkg. dates, finely cut, 1 c. hot water, 1/4 c. soft shortening, 1 c. sugar, and more.

Is Date Cake With Choco-Nut Topping suitable as baking & desserts?

Yes, Date Cake With Choco-Nut Topping falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Date Cake With Choco-Nut Topping?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Date Cake With Choco-Nut Topping Recipe

Name: Date Cake With Choco-Nut Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 1/2 oz. pkg. dates, finely cut; 1 c. hot water; 1/4 c. soft shortening; 1 c. sugar; 1 egg; 1 tsp. vanilla; 1 2/3 c. Gold Medal flour; 1 tsp. soda; 1/2 tsp. salt; 1/2 c. chopped nuts

Date Cake With Choco-Nut Topping

Eats Now Editorial Team · 636 kcal · Baking & Desserts

Date Cake With Choco-Nut Topping – a delicious recipe with dates, water, soft shortening, sugar, egg, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Date Cake With Choco-Nut Topping

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