Date Bars

1. 1

   Beat egg yolks until light. Add sugar. Sift flour and baking powder together. Add chopped dates and nuts to flour, mixing well so as to separate them.

2. 2

   Add to eggs and sugar the vanilla and salt. Beat egg whites stiff.

3. 3

   Mix flour mixture and egg mixture together. Fold in egg whites. Cook in a greased 6 x 12-inch pan at 300u00b0 until done. Cut in 1 x 4-inch strips while still hot and roll in powdered sugar.

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