Bake this irresistible Date And Nut Loaf Cake at home. Made with dates, soda, boiling water and sugar. Easy step-by-step instructions included.
This Date And Nut Loaf Cake relies on simple, everyday ingredients such as soda, sprinkled over dates, boiling water, sugar and butter. It comes together quickly and makes 4 servings, at about 1941 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Date And Nut Loaf Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026