How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Date And Nut Cake?

You need 15 ingredients. The key ingredients include: 1 c. butter or margarine, 2 c. sugar, 4 eggs, 2 Tbsp. grated orange rind, and more.

Is Date And Nut Cake suitable as baking & desserts?

Yes, Date And Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Date And Nut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Date And Nut Cake Recipe

Name: Date And Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter or margarine; 2 c. sugar; 4 eggs; 2 Tbsp. grated orange rind; 1 tsp. vanilla; 3 1/2 c. plain flour; 1 tsp. soda; 1/2 tsp. salt; 1 1/3 c. buttermilk; 1/2 c. sifted flour; 1 c. dates, chopped; 1 c. pecans, chopped; 1 1/2 c. sugar; 1 c. orange juice; 2 Tbsp. grated orange rind

Date And Nut Cake

Eats Now Editorial Team · 3287 kcal · Baking & Desserts

Date And Nut Cake – a delicious recipe with butter, sugar, eggs, orange rind, vanilla, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Date And Nut Cake

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