How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Date And Nut Cake?

You need 9 ingredients. The key ingredients include: 2 c. chopped dates, 2 tsp. baking soda, 2 c. boiling water, 2 c. sugar, and more.

Is Date And Nut Cake suitable as baking & desserts?

Yes, Date And Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Date And Nut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Date And Nut Cake Recipe

Name: Date And Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. chopped dates; 2 tsp. baking soda; 2 c. boiling water; 2 c. sugar; 2 Tbsp. butter; 2 eggs; 1 c. nuts; 2 tsp. vanilla; 2 c. flour

Date And Nut Cake – a delicious recipe with dates, baking soda, boiling water, sugar, butter, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. chopped dates
2 tsp. baking soda
2 c. boiling water
2 c. sugar
2 Tbsp. butter
2 eggs
1 c. nuts
2 tsp. vanilla
2 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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