Date And Nut Bread

1. 1

   Mix the baking soda with the chopped dates.

2. 2

   Pour the boiling water over the dates and baking soda.

3. 3

   Add the butter or margarine, sugar and salt; mix well.

4. 4

   Allow to cool.

5. 5

   Add the egg when the date mixture is cool and mix it in.

6. 6

   Add the remaining dry ingredients and beat well.

7. 7

   Add vanilla and nuts; mix in. Pour batter into 13 x 4 1/2 x 2 1/2-inch pan.

8. 8

   Bake at 350u00b0 for 40 to 50 minutes.

No additional tips available.